Chemical Name:L-Lysine-L-aspartate
CAS No.:27348-32-9
Molecular Formula:C10H21N3O6
Molecular Weight:279.29
Appearance:White Crystal or White Crystalline Power
Chemical Name:L-Lysine-L-aspartate
CAS No.:27348-32-9
Molecular Formula:C10H21N3O6
Molecular Weight:279.29
Appearance:White Crystal or White Crystalline Power
L-Lysine-L-aspartateDetails
Chemical Name:L-Lysine-L-aspartate
CAS No.:27348-32-9
Molecular Formula:C10H21N3O6
Molecular Weight:279.29
MolecularStructure:
Appearance:White Crystal or White Crystalline Power
L-Lysine-L-aspartateTypical Properties
Item | Specifications | Results |
Colour | White crystals or White crystalline Power | yellow |
Appearance | Oily to extremely viscous liquid | Extremely viscous liquid |
Appearance | White crystals or White crystalline Power | White crystalline Power |
Appearance | White crystals or White crystalline Power | White crystalline Power |
Specific Rotation | 24.0°- 26.5° | 25.37° |
State of Solution | ≥95.0% | 98.6% |
Chloride(Cl) | ≤200ppm | <200ppm |
Ammonium(NH₄) | ≤200ppm | <200ppm |
Sulfate(S) | ≤300ppm | <300ppm |
Iron(Fe) | ≤10ppm | <10ppm |
Heavy metals(Pb) | ≤10ppm | <10ppm |
Loss on drying | ≤0.5% | 0.09% |
Residue on ignition | ≤0.20% | 0.09% |
Other amino acids(TLC) | ≤0.5% | <0.5% |
Bacteria | <1000cfu/g | <1000cfu/g |
Yeasts and molds | <1000cfu/g | <1000cfu/g |
Pseudomonas aeruginosa Staphylococus aureus Salmonella Escherichia coli | Not detectable in 1g | Conform |
Assy | 98.5%-101.5% | 99.5% |
L-Lysine-L-aspartateUsage
1. Nutritional supplement (mainly as L-lysine enhancer)
2. Because the odor is smaller than L-lysine, it has little effect on flavor.
3. Can also be used as seasonings for refreshing drinks, breads and starch products.
4. Mainly used as a nutritional supplement in food
L-Lysine-L-aspartatePackaging and Shipping
Packing: 25kg/drum
L-Lysine-L-aspartateStorage
Storedat room temperature